Name: Mango Tommy Atkins Tree
SKU: FRUIT0001-MTA
Availability: InStock

Mango Tommy Atkins Tree

R210.00

Mango Tommy Atkins Tree.

Please note:

All weights and sizes are based on average plant sizes for this size planter. Weights displayed on the website is based on the higher of actual weight OR volumetric weight ((height x width x length)/4000).

Every plant grows differently and it is not possible to give an absolute size indication.

Note:

Price and Plant sizes can only be shown once you made a selection using the drop down boxes

Photos of plants are a representation of the plant (sometimes at full size) and not of the actual plant on offer.

We show you an image,so you can see what the variant of plant looks like.

It is fairly obvious that if we show you a picture of a large plant, but you select a small one, they will not be the same size.

Your selection of size will determine what size plant you receive based on the pot or planter size you selected. After making your selection using the drop down boxes, please visit the Additional Information Tab to see an estimate plant size based on the packaging dimensions.

Using planter size as size selector is standard practice in the Nursery Industry, as a retail-ready plant is a plant grown to size in the container it populates.

Our plants are always sourced from professional and reputable growers and our plants are of the best quality possible

Description

The Tommy Atkins mango tree (Mangifera indica) is a popular and hardy cultivar known for its vibrant fruit and resilience—perfect for South African gardens with the right microclimate. It’s an evergreen tree that can reach about 4–5 meters in height and width, with a deep taproot system and surface-feeding roots.

Here’s a quick care guide:

Sunlight: Full to partial sun is ideal—plenty of warmth helps sweeten the fruit.
Soil: Prefers well-draining loamy soil with a pH between 6.0 and 7.2. Avoid waterlogged conditions.
Watering: Focus watering during flowering—every 2–3 days when buds appear. Otherwise, let rainfall do the work.
Fertilizing: Use a rapid-release nitrogen fertilizer just before flowering. A slow-release option every 4–5 months also works well.
Mulching: Organic mulch like pine bark helps retain moisture and regulate pH. Keep it clear of the trunk to prevent rot.
Pruning: Maintain 3–4 main branches and remove dead wood to encourage airflow and fruiting.

The fruit itself is medium to large, with a thick skin that blushes red, yellow, and purple. It’s not the sweetest mango, but it’s prized for its long shelf life, transport resilience, and consistent yield